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Lemon Cream Mushrooms
These Lemon Cream Mushrooms are perfect for dinner parties, holiday parties or any special occasion. Easy, Creamy, Decadent and Delicious! The first time I ever had these lemon cream mushrooms was at Thanksgiving dinner at Darleen’s house in Denver. For those that don’t know, she is a very special woman who was previously my Mother-In-Law. We still remain close and I love her dearly. Anyways, these mushrooms absolutely blew me away. I had never tasted anything so delicious. Thankfully, Darleen gave me the recipe and now I am sharing it with you. These really are very easy. When you make the full recipe, you cook them in two batches. If…
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Foil Packet Potatoes
Foil Packet Potatoes Quick and easy potatoes that cook right along with your meat on the grill. No need to heat up the house. When you are enjoying a beautiful day outside on the deck or in the yard, who wants to have to go inside to cook dinner? Well now, you can stay outside with everyone else. These potatoes make it easy to cook your entire meal on the grill, not just your meat or fish. We just had a beautiful deck put on our house and I definitely didn’t want to go inside to have to cook dinner. Truth be told, I will probably be living on the…
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Vegetable Tian
This Vegetable Tian is super easy, absolutely delicious, and will have all y’alls friends and family discussing what an amazing chef you are! I have to tell y’all, I made this the other night for a BBQ we had at our house. Everyone was so excited to eat it that I never got a picture of it before everyone dug in. Hence, this is a picture of the leftovers in a plastic container instead of the beautiful pan that I made it in. I promise I will update the pictures soon. I just had so many requests for the recipe that I thought I would post this with the “leftovers”…
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Super Delicious Easy Overnight Crusty Bread
Super Delicious Easy Overnight Crusty Bread I absolutely LOVE bread, especially a good crusty bread!!! I have always been intimidated by bread making. I have tried several times and things usually turn out “okay” but not “super”. I was on a mission the other day to come up with a good crusty bread that I could learn to make to pair with soups and stews. When I read about making this in a cast iron pot and then saw the pictures, I knew I had to give it a try. It was AWESOME!!! This recipe is very easy and very forgiving.…
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A Peck Of Pickled Peppers
We will give you directions as well as a quick and easy recipe for quick pickling not only peppers but most any other vegetable. Here is how we made a peck of pickled peppers. Here in the South, we are in the dog days of Summer. Our gardens are producing more veggies than we can use in our meals. Now I don’t know about y’all, but I hate to waste all of those delicious vegetables!! Well, we have a way to extend their usefulness a bit. Yesterday I went to my friend Julie’s house. She has more Jalapeno Peppers and Banana Peppers than she could possibly eat. She also has…
