Incredible Derby Pie

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Nothing says Southern charm quite like a classic Derby pie. Sweet and flaky, this delectable dessert is a favorite of many. Whether you’re hosting a Kentucky Derby party, celebrating a special occasion, or just want something yummy, this recipe is sure to please. With a special blend of crunchy nuts, gooey chocolate, and sugary goodness all wrapped up in a buttery, golden crust, Derby pie is a treat everyone will enjoy. Derby pie will be the star of any gathering. We’ll give you the ingredients, provide easy-to-follow instructions, and give some tips and tricks so you can make a spectacular pie every time. Get ready to enjoy a slice of southern decadence.

Incredible Derby Pie Ingredients

1/2 cup flour
1 cup sugar
2 eggs, beaten
1/2 cup melted butter
2 tablespoons Kentucky bourbon (spend the money and get the Makers Mark, it’s worth it!!)
1 1/2 cup chopped walnuts
1 1/4 cup semi-sweet chocolate chips
1 teaspoon vanilla extract
pinch of salt
1 ready-made pie crust

Directions For Incredible Derby Pie:

Preheat oven to 350 degrees F.
Combine flour and sugar in a mixing bowl.

Add the eggs and butter; mix to combine.

Stir in the bourbon, walnuts, chocolate chips, vanilla, and salt.

Pour the mixture into the unbaked pie crust in a 9 or 9 1/2 inch pie plate.

Bake for 40 to 45 minutes.

Let cool before slicing.

When it comes to the classic Kentucky Derby Pie, there’s nothing quite like it. This decadent dessert is a true crowd pleaser, with the perfect balance of chocolate, walnuts, and crunchy crust. Whether you’re a master baker or just getting your feet wet in the kitchen, this easy-to-make dessert is sure to please everyone. So, unleash your inner pastry chef and whip up a delicious Derby Pie. And as the late, great Julia Child said, “People who love to eat are always the best people.”
So, put on your apron, channel your inner Julia, and bake an unforgettable Derby Pie. Bon Appetit!