This elegant Coconut-Almond French Toast Casserole looks fancy, is super easy, and beyond delicious. Coconut Almond French Toast Casserole Ingredients French Toast:Unsalted butter, for greasing dish9 slices Texas Toast or other thick-sliced bread6 large eggs3 1/2 cups half-and-half5 tablespoons granulated sugar1 teaspoon pure vanilla extract1/2 teaspoon ground cinnamonPinch of salt Coconut-Almond Crust:1/2 cup plus 3 tablespoons sweetened coconut flakes1/3 cup plus 1/4 cup sliced almonds5 tablespoons granulated sugar5 tablespoons all-purpose flourPinch salt6 tablespoons unsalted butter, softened1 large egg plus 1 large egg yolkConfectioners’ sugar and berries, for garnish, optional Preheat the oven to 300 degrees F. Lightly butter a 9-by-13-inch casserole dish. For the French toast: Lay the bread slices…