Air Fryer Crispy Buffalo Chicken Wings
Well, I finally jumped on the Air Fryer band wagon. The first recipe I made was these Air Fryer Crispy Buffalo Chicken Wings. I have been hearing so many people touting the praises of these miracle machines, I thought I would see what all the hype was about.
WOW! Where has this been all my life!!!!
This post may contain affiliate links that will not change your price but will share some commission. Please read my privacy policy.
Click HERE to see the exact one that I purchased!
Since I don’t like to have anything in my kitchen that just does one thing, I purchased this one because it is an air fryer, rotisserie and dehydrator. Let me tell y’all, those other features work fantastic as well, and I will be posting some recipes for those as well.
Now on to the Air Fryer Crispy Buffalo Chicken Wings !!!
I absolutely love Buffalo Chicken Wings and I love them extra crispy. Being able to have them in 30 minutes from frozen to hot and crispy…well that’s just heaven!!
This recipe does NOT disappoint!
Just 2 ingredients, OK, 3 if you include the Blue Cheese or Ranch Dressing for dipping.
Air Fryer Crispy Buffalo Chicken Wings
Equipment
- air fryer
Ingredients
- 24 Chicken Wings Fresh or Frozen
- 3/4 cup Franks Wing Sauce
- Blue Cheese or Ranch Dressing Optional for dipping
Instructions
- Preheat air fryer to 390 degrees
- Place frozen chicken wings on racks in air fryer. Try to leave a bit of space between the wings if possible. If they are a bit crowded to start that's alright, they shrink up when they start cooking.
- Cook for 15 minutes and then flip
- Cook for another 15 minutes and check. A thermometer should read at least 165 degrees.
- Put wings into a large blow, I use a large stainless steal mixing bowl. Pour Franks Wing Sauce over the wings. Toss to coat.
- Pour Blue Cheese or Ranch dressing in a small cup to dip.
Notes
Be sure to check out some of our other most popular posts!
Super Easy Overnight Roast Turkey
50 Things Every Woman Should Have By Age 50
Be sure to leave us a comment below to let us know what you thought of this post.
2 Comments
Gilbert Moore
Best wings I’ve ever made at home. Recipe is perfect. I use Moore’s wing sauce with have stick of butter.
Two Southern Sweeties
Thank you for sharing your review of the wings with us!! I’m so glad that you enjoyed them!!
~Tracey